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SIAL, 17 - 21 October 2010 – Paris, France
We are pleased to invite you to visit the SIAL – The Global Food Marketplace, from 17 till 21 October in Paris Nord Villepinte.
Innovation is a key element within BBS Food. We are continuously working to develop new convenience products and processes. Besides our core assortment of IQF Chicken Wings and Spareribs, we present our latest innovations at the upcoming exhibition:
Steampack®.
This new method for packaging convenience meat products is absolutely unique. Maximum food safety, top-quality and minimal handling are guaranteed!
1-2-3 AssortmentConcept for frozen convenience products.
This new concept will help the Category Manager to make the right choices for the frozen product presentation.
Boneless assortment
With the newest forming technology BBS is able to form whole muscle meat products like inner filets, cubes, strips and breaded boneless chicken wings. The products are fully cooked and have a calibrated weight.
Traditional chilled meat assortment of Brandenburg
On our stand co-exhibitor Brandenburg Vlees en vleeswaren will present his traditional prepared meat assortment. They present products like: Culinary hams, marinated slices of bacon and braising steaks with gravy
Get acquainted with the added value concepts of chilled and frozen meat products and our enthusiastic team. You are more than welcome to visit us at:
Hall 6 stand M 118.
We gladly offer you free access to the exhibition – please sent a mail to This e-mail address is being protected from spambots. You need JavaScript enabled to view it
and we will deliver a entrance ticket.
Visit us during the InterCool & InterMeat, 12 t/m 15 of September 2010 – Düsseldorf
BBS Food is presenting themselves with chilled and frozen products. You can check our Steampack® range at the stand of „Brandenburg Vlees en Vleeswaren“: hall 16 – stand C11.
On InterCool BBS has a stand with the new 1-2-3 concept for YOUR frozen presentation. We gladly present you our opportunities which offer our assortment. Please visit us in hall 12 – stand C14.
BBS Food obtains IFS and BRC certificates at A-grade level
For the year 2010, our two production facilities in Barneveld obtained both certificates, with an A-grade for BRC and a High level for IFS, after several days of auditing by Lloyd’s.
BBS Food breidt uit in Frankrijk en Spanje
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